![]() Reserve 1/2 cup of cheese and stir the remaining into the egg mixture. Stir in the scallions, pimientos, and parsley. Step 3 Meanwhile, whisk together the eggs, milk, sour cream, salt, and pepper in a large bowl until smooth.Step 2 Place half of the tater tots in a single layer in the bottom of the dish.Transfer the bacon to a paper towel lined plate to drain the fat and cool. Add the bacon and cook, stirring occasionally, until the fat has rendered and the bacon is crispy, 6 to 8 minutes. Step 1 Heat a large skillet over medium heat.Holiday brunch will be on the table in just about an hour! Assemble it completely, up to 24 hours in advance, then bake the next morning. Yes, this makes an excellent overnight breakfast casserole. Bake the casserole uncovered and this top layer of tater tots comes out extra crispy!Ĭan tater tot breakfast casserole be made ahead? The top layer dips into the egg mixture, but enough of it sits on top of the casserole. ![]() Add the egg, cheese, and bacon mixture over top, before topping with another layer of tots. How do you keep tater tots crispy in a casserole?įirst start with a single layer of tater tots in the bottom of the casserole dish. The tater tots are what make this dish fulfilling! If a vegetarian tater tot breakfast casserole sounds better to you, feel free to skip the bacon. ![]() Add sliced scallions, pimientos, cheese, and cooked bacon to make this casserole like a loaded hash brown. Next, whisk eggs with sour cream and milk for a creamy base. Use a 2-pound bag to fill up a 9-by-13-inch casserole dish. It makes Thanksgiving breakfast and Christmas brunch super simple.įor this breakfast dish, start with tots- and plenty of them. The best part? This breakfast casserole can be made the day before and refrigerated until it's time to bake. Like mini hash brown cakes, these tots mix with other breakfast ingredients like eggs, bacon, and cheese, to make the ultimate breakfast bake. Tater tots aren't just for dinner and this recipe proves it. Or try the tater tot recipe with just ranch seasoning.Fans of cowboy casserole or potato lovers in general, will love this tater tot breakfast casserole. When you’re ready for a casserole, combine your cold ingredients, whip up your egg mixture, and bake for 45 minutes.ĭon’t love chipotle? Then maybe Jan’s Sausage Egg and Cheese Breakfast Casserole is more your speed. Simply pre-cook all of your meats and store them in airtight containers in the fridge or freezer. Here’s what I really love: This recipe is a perfect make-ahead breakfast option. This recipe could easily be made healthier or low-carb with chopped bell peppers, turkey sausage or turkey bacon in place of the regular, and you could even try the new cauliflower tots! Make Now, Bake Later It gives the casserole a nice kick and adds some extra flavor that you won’t get from eggs and meat alone. One thing my family loved was the flavor of the Lutz’s Ranch Chipotle Dressing mix that I added. Please Note: We do use referral links for products and services that Chef Alli loves! Then you stir in your favorite sausage and bacon, pour the eggs and cheese over the top, bake and… TA-DA! Breakfast is done. #tatertotcasserole #breakfastrecipes #casserole Tater Tot Casserole for the Win!ĭoesn’t everybody love Tater Tots? Especially when combined with bacon, sausage, eggs and cheese? This breakfast casserole recipe is a KEEPER! I love the way the frozen tater tots bring texture and heartiness to this casserole (without having to cook anything). Loaded with bacon, sausage, and cheese, this is a great flavor-filled make-ahead recipe for any day of the week. If you’re looking for a breakfast casserole recipe that the whole family will love, look no further! Tater tots are the star of this Chipotle-Ranch Tator Tot Breakfast Casserole.
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